Pregnancy can be an exciting and emotional time. Your body will undergo many changes. Since no one pregnancy is exactly the same, it’s hard to know what’s normal and what’s not.

Below, we discuss the benefits of staying active and what you should and shouldn’t do during pregnancy.

The U.S. Food and Drug Administration recently approved the latest fecal microbiota transplantation, or FMT, therapy product for recurrent Clostridioides difficile infection, also known as CDI or C. diff.

While many allergy medications and certain pain medications are safe during pregnancy, some should be avoided.

An estimated 3.1 million adults live with an inflammatory bowel disease, or IBD diagnosis, and up to 70,000 new cases are diagnosed in the United States yearly. While there is no cure for IBD, managing the disease is essential to control symptoms, reduce flare-ups and improve quality of life.

Whether you’re looking to fix an undesirable skin issue brought on by pregnancy or you simply want to verify the safety of your current regimen, this article will help you find a balance between maintaining your glow and protecting your little one.

Question: What foods are best for pregnancy? And what foods should I avoid if I’m pregnant? Answered by Nebraska Medicine women’s health expert Heather Ramsey, APRN-CNM

Pancreatic cancer is considered rare, with an estimated 62,210 new cases diagnosed in the U.S. in 2022. Even so, it is the third-leading cause of cancer-related death in the U.S.

Braylynn Sallinger was born with gastroschisis. Fourteen years later, she and her mother recall the incredible journey and lifesaving treatments Braylynn received from Nebraska Medicine.

If you’ve had a colonoscopy, you know it’s not all that bad. It’s the preparation that most people dislike the most. But several new options for prep solutions are making them more palatable.